Antecedent
Ø Sop
saudara
Ø Sop
saudara is pangkep’s food. It’s from minasate’ne,pangkep, south
sulawesi,indonesia
Ø Sop
saudara means “saya orang pangkep saudara” or “i’m citizen of pangkep"
How
To Make It…..
A. Equipment/tools
-knife
-spatula
-frying pan
-blender
-bowl
-stove
-spoon
B.
Ingredients
1. Material of “sop saudara”
- 250 gr of sengkel meat
- 750 ml of water
- 1 cm of ginger
- 3 sheets of lime leaves
- frying oil
- 2 branchesof lemon grass
- 1 spoon of salt
- 1/4 tea spoon of nutmeg
powder
- 1 cm of cinamons
2. Fine species
-7 pieces of onion
-3 cloves of garlic
-2 candlenuts
-1/2 tsp of coriander
-2 cm of turmeric
-1/4 tsp of cumin
3. Complements
- 50 gr of soun
- 1 branch of onion leaves,
sliced
- fried onion
- steamedrice, cut into
pieces
- lung chips
- meatball potato
C. Steps/method
1. First, boiled of meat with water until it soft
2. Heat oil, fried smooth flavor, ginger lime leaves and lemongrass
till
fragnant.
3. Mix fried flavor to the stew meat, add salt, nutmeg, and
cinnamons. Cook until the
flavor permeate.
4. Put into bowl, steamidrice, soun, onion leaves, fried onion, lung
chips,
and dry meatball potatoes
5. Sop saudara ready to serve…..
Conclusion
Sop saudara , besides way of its
making very is easy, sop saudara even also very delicious. Typical food of this
is pangkep is very famous and we hope sop saudara you shall no longgr in copy
by other country.
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